Bread Recipe ❘ Jalapeno Bread II

This recipe is for Jalapeno lovers!

Recipe by:
Calories:33.5
Jalapeno Bread II
Prep:5m
Cook:3h
Ready in:3h 5m
Serving:1 - 1/2 pound loaf

Ingredients

  • 1 ⅓ cups warm water (110 degrees F/45 degrees C)
  • 1 teaspoon salt
  • 2 tablespoons white sugar
  • ½ cup diced sharp Cheddar cheese
  • 5 ½ tablespoons fresh chopped jalapeno peppers
  • 3 cups bread flour
  • ½ tablespoon active dry yeast

Cooking Directions

  1. Add ingredients according to the bread machine manufacturer's directions.
  2. Set your machine on regular basic bread. I used setting 1 and it turned out great. Hope you like this one!!!

Nutrition Facts

  • calories33.5
  • carbohydrateContent2.5 g
  • cholesterolContent6 mg
  • fatContent1.9 g
  • fiberContent0.2 g
  • proteinContent1.7 g
  • saturatedFatContent1.2 g
  • sodiumContent229.8 mg
  • sugarContent2.2 g
#Bread #Jalapeno #Yeast-Bread-Recipes #Bread

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