Pizza Dough and Crust Recipe ⟶ Rice Crust for Pizza

Bake this cheesy, rice crust for a few minutes before layering with your favorite sauce, cheese, and other goodies and baking until done.

Recipe by:
Calories:148.4
Rice Crust for Pizza
Prep:10m
Cook:25m
Ready in:35m
Serving:1 (12 inch) pizza crust

Ingredients

  • 2 cups water
  • 1 cup uncooked long-grain white rice
  • 1 egg, beaten
  • ½ cup shredded part-skim mozzarella cheese
  • ⅓ teaspoon hot pepper sauce

Cooking Directions

  1. Place water and rice in a medium saucepan, and bring to a boil. Cover, reduce heat to low, and simmer for 20 minutes.
  2. Preheat oven to 400 degrees F (200 degrees C).
  3. In a medium size mixing bowl, mix together cooked rice, beaten egg, mozzarella cheese, and Tabasco sauce. Press mixture evenly into a lightly greased 12 inch pizza pan, covering bottom and sides.
  4. Bake in preheated oven for 4 minutes, or until set. Remove crust from oven, and let cool slightly before layering with your favorite sauce and other goodies.

Nutrition Facts

  • calories148.4
  • carbohydrateContent25 g
  • cholesterolContent37 mg
  • fatContent2.5 g
  • fiberContent0.4 g
  • proteinContent5.5 g
  • saturatedFatContent1.3 g
  • sodiumContent72.1 mg
  • sugarContent0.2 g
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