Kimbers Recipe ∼ Kim's Garlic Breadsticks

These are great breadsticks to make. They taste great and are easy to make. If you are an Olive Garden® lover, then you will LOVE these.

Recipe by:
Calories:160.5
Kim's Garlic Breadsticks
Prep:20m
Cook:15m
Ready in:1h 50m
Serving:16 breadsticks

Ingredients

  • 2 ¼ teaspoons active dry yeast
  • 2 tablespoons white sugar
  • ¼ cup warm water
  • 4 ¼ cups all-purpose flour
  • 1 ¼ cups warm water
  • 2 tablespoons butter, softened
  • 1 tablespoon salt
  • 3 tablespoons melted butter
  • ¼ teaspoon garlic powder
  • ½ teaspoon kosher salt

Cooking Directions

  1. Dissolve yeast and sugar in 1/4 cup warm water in a large bowl. Let stand until the yeast softens and begins to form a creamy foam, about 15 minutes. Add flour, 1 1/4 cup warm water, 2 tablespoons softened butter, and 1 tablespoon salt; knead until dough is well mixed and soft, about 3 minutes.
  2. Roll dough into a 2-foot log. Cut into 16 equal pieces, about 1 1/2 inches wide. Knead each piece and shape into a 6-inch breadstick. Arrange breadsticks on a baking sheet; let rise for about 1 hour.
  3. Preheat oven to 375 degrees F (190 degrees C).
  4. Mix 3 tablespoons melted butter and garlic powder together in a bowl; brush onto breadsticks.
  5. Bake breadsticks in the preheated oven until golden brown, about 15 minutes. Immediately brush with remaining melted butter mixture; sprinkle with 1/2 teaspoon kosher salt.

Nutrition Facts

  • calories160.5
  • carbohydrateContent27.1 g
  • cholesterolContent9.5 mg
  • fatContent4 g
  • fiberContent1 g
  • proteinContent3.7 g
  • saturatedFatContent2.3 g
  • sodiumContent523.2 mg
  • sugarContent1.7 g
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