Bread Recipe ⇾ Pizza Dough I

This one is a quick recipe that merely involves mixing a few basic ingredients and patting the dough into the pan. No need to wait for the dough to rise with this approach.

Ingredients

• 3 cups all-purpose flour
• 1 (.25 ounce) package active dry yeast
• 2 tablespoons vegetable oil
• 1 teaspoon salt
• 1 tablespoon white sugar
• 1 cup warm water (110 degrees F/45 degrees C)

Cooking Directions

1. Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. Top as desired.
2. Bake at 375 degrees C (190 degrees C) for 20 to 25 minutes.

Nutrition Facts

• calories111.8
• carbohydrateContent20.1 g
• fatContent2.1 g
• fiberContent0.8 g
• proteinContent2.8 g
• saturatedFatContent0.3 g
• sodiumContent156.2 mg
• sugarContent0.9 g