Pudding Recipe ⋇ Sky High Yorkshire Pudding

Here is recipe I came up with while cooking roast beef dinner. These Yorkies stay tall and have a perfect hollow centre for lots of yummy gravy.

Ingredients

• 4 eggs
• 2 cups all-purpose flour
• 2 cups milk
• ¼ cup vegetable oil

Cooking Directions

1. Preheat the oven to 450 degrees F (230 degrees C).
2. In a large bowl, whisk together the eggs and milk until well blended. Whisk in the flour one cup at a time until frothy and well blended. Set aside.
3. Distribute the oil equally among 12 muffin cups, a little over a teaspoon per cup. Place in the oven for 5 to 10 minutes, until smoking. Remove from the oven and quickly ladle about 1/4 cup of batter into each cup.
4. Bake for 30 to 35 minutes in the preheated oven. Serve immediately. I turn my oven off and leave the door partially open with the yorkies inside to keep them from deflating while waiting for everyone to ask for seconds.

Nutrition Facts

• calories160.1
• carbohydrateContent17.9 g
• cholesterolContent65.3 mg
• fatContent7.2 g
• fiberContent0.6 g
• proteinContent5.6 g
• saturatedFatContent1.8 g
• sodiumContent40.4 mg
• sugarContent2.1 g