Pizza Dough and Crust Recipe ★ Keto Chicken Crust Pizza

A pizza crust made from chicken? Yes, and it's great-tasting, too! Ideal if you're on the keto diet. Choose as many toppings as you want or just top with more cheese and more fresh basil.

Ingredients

• 1 pound ground chicken
• ½ cup mozzarella cheese, shredded
• ¼ cup freshly grated Parmesan cheese
• 3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• ½ teaspoon salt
• ¼ teaspoon pepper
• 1 tablespoon chopped fresh basil

Cooking Directions

1. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
2. Mix chicken, mozzarella cheese, Parmesan cheese, garlic, Italian seasoning, salt, and pepper in a large bowl with your hands. Fold in chopped basil.
3. Place chicken mixture between two pieces of parchment paper. Gently spread mixture into a circle or rectangle about 1/4-1/2-inch thick. Remove top parchment paper.
4. Bake in the preheated oven until edges start to brown, 35 to 45 minutes. Top with your favorite toppings.

Nutrition Facts

• calories409.1
• carbohydrateContent4.1 g
• cholesterolContent165.2 mg
• fatContent14.6 g
• fiberContent0.5 g
• proteinContent62 g
• saturatedFatContent6.6 g
• sodiumContent1030.3 mg
• sugarContent0.5 g