Ita Recipe ⊶ Fried Irish Soda Farls

Soda bread farls are ideal for frying after they have been made a day or so. These taste great with a poached egg on top. Fried soda is also one of the essential ingredients in an Ulster fry.

Recipe by:
Calories:148.3
Fried Irish Soda Farls
Prep:2m
Cook:6m
Ready in:8m
Serving:2 servings

Ingredients

  • 1 prepared soda bread farl
  • 1 tablespoon olive oil for frying
  • 1 pinch salt, or to taste

Cooking Directions

  1. Split the soda farl in half horizontally.
  2. Heat oil in skillet over medium high heat. Gently fry soda bread for 2 to 3 minutes on each side or until crisp and golden brown. Serve hot, seasoned lightly with salt.
Make your own farls with our delicious recipe, Irish Soda Farls.

Nutrition Facts

  • calories148.3
  • carbohydrateContent16.8 g
  • cholesterolContent5.4 mg
  • fatContent8.4 g
  • fiberContent0.8 g
  • proteinContent2 g
  • saturatedFatContent1.3 g
  • sodiumContent119.4 mg
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