Bread Recipe ⤍ Poppy Seed Bread III

We usually make this bread around Christmas time, but it's good anytime!

Ingredients

• 3 cups all-purpose flour
• 2 ¼ cups white sugar
• 1 ½ teaspoons baking powder
• 1 ½ teaspoons salt
• 1 ½ cups milk
• 1 ½ teaspoons vanilla extract
• 3 eggs
• 1 ⅓ cups vegetable oil
• 1 ½ tablespoons poppy seeds
• 1 ½ teaspoons butter flavored extract
• 1 ½ teaspoons almond extract
• ¼ cup orange juice
• ¾ cup white sugar
• ½ teaspoon vanilla extract
• ½ teaspoon butter flavored extract
• ½ teaspoon almond extract

Cooking Directions

1. Mix together the flour, 2 1/4 cups white sugar, baking powder, salt, milk, 1 1/2 teaspoons vanilla and eggs. Mix in the vegetable oil, poppy seeds, 1 1/2 teaspoons butter flavoring and 1 1/2 teaspoons almond flavoring. Beat with an electric mixer for 1 to 2 minutes.
2. Lightly grease 2 loaf pans or 6 small loaf pans. Bake 45-60 minutes at 350 degrees F (175 degrees C). Cool for 3 minutes and top with the orange glaze.
3. To make Orange Glaze: Mix together 1/4 cup orange juice, 3/4 cup sugar, 1/2 teaspoon vanilla, 1/2 teaspoon butter flavoring and 1/2 teaspoon almond flavoring.

Nutrition Facts

• calories267.5
• carbohydrateContent38.2 g
• cholesterolContent24.5 mg
• fatContent11.6 g
• fiberContent0.5 g
• proteinContent3 g
• saturatedFatContent1.8 g
• sodiumContent191.3 mg
• sugarContent26.1 g