Biscuits Recipe ✓ Lunch Biscuits

Biscuits with various fillings - perfect for kids' lunch boxes! Once cooled, store biscuits in a sealed container or freeze.

Recipe by:
Calories:184.5
Lunch Biscuits
Prep:10m
Cook:20m
Ready in:40m
Serving:8 biscuits

Ingredients

  • cooking spray
  • 1 cup shredded Cheddar cheese
  • ½ cup chopped ham
  • 1 (10 ounce) can refrigerated buttermilk biscuit dough, each cut into small pieces
  • 2 tablespoons pizza sauce

Cooking Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Spray 8 muffin cups with cooking spray.
  2. Mix Cheddar cheese and ham together in a bowl; fold in biscuit dough pieces. Add pizza sauce and lightly mix. Spoon mixture into the prepared muffin cups.
  3. Bake in the preheated oven until biscuits are puffed and browned, about 20 minutes. Cool for 10 minutes before removing from muffin cups.
Other options include: turkey, broccoli, and feta; sausage, onion, Cheddar cheese, and pizza sauce; broccoli and Cheddar cheese.

Nutrition Facts

  • calories184.5
  • carbohydrateContent16 g
  • cholesterolContent19.4 mg
  • fatContent10.2 g
  • fiberContent0.3 g
  • proteinContent7.1 g
  • saturatedFatContent4.5 g
  • sodiumContent552.2 mg
  • sugarContent2.8 g
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