Yeast Bread Recipe – Portuguese Sweet Bread II

This sweet Portuguese bread is made in the bread machine.

Ingredients

• 1 cup milk
• 2 eggs
• 2 teaspoons margarine
• ⅓ cup white sugar
• ¾ teaspoon salt
• 3 ¼ cups bread flour
• 2 ½ teaspoons active dry yeast
• 2 tablespoons lemon juice

Cooking Directions

1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
2. To bake bread in oven: select Dough cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.

Nutrition Facts

• calories41.8
• carbohydrateContent5.7 g
• cholesterolContent26.1 mg
• fatContent1.5 g
• fiberContent0.1 g
• proteinContent1.6 g
• saturatedFatContent0.5 g
• sodiumContent138.5 mg
• sugarContent5.3 g