Sue M. Recipe ⇾ Quick Kolacky

This a quick kolacky recipe that you can fill with your choice of fillings.

Ingredients

• 4 ½ cups all-purpose flour
• 2 teaspoons baking powder
• 2 cups butter
• 1 ½ teaspoons white sugar
• ½ pint sour cream
• 5 eggs

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
2. Combine the flour, baking powder, butter or margarine, sugar, sour cream and eggs. Knead until dough is smooth.
3. Sprinkle a work surface generously with confectioners' sugar. Roll dough out over the confectioners' sugar to 1/4 inch thick, adding more as needed. Cut out into 3 inch squares and fill with nut, poppyseed or prune filling.
4. Bake at 350 degrees F (175 degrees C) for 15 minutes. Enjoy!

Nutrition Facts

• calories85.9
• carbohydrateContent6.3 g
• cholesterolContent27.9 mg
• fatContent6.2 g
• fiberContent0.2 g
• proteinContent1.4 g
• saturatedFatContent3.8 g
• sodiumContent56.6 mg
• sugarContent0.1 g