Biscuits Recipe √ Cheddar Beer Triangles

These are yummy, flaky, and quick.

Ingredients

• 2 cups baking mix
• ½ cup shredded Cheddar cheese
• ½ cup beer

Cooking Directions

1. Preheat an oven to 450 degrees F (230 degrees C). Grease a baking sheet.
2. Stir the baking mix, Cheddar cheese, and beer in a bowl until the mixture clings together. Knead briefly on a lightly-floured surface until the dough just holds together. Pat the dough into a 6-inch circle and cut into 10 wedges; place the wedges onto the prepared baking sheet.
3. Bake in the preheated oven until browned on the bottom and golden brown on top, 8 to 10 minutes.

Nutrition Facts

• calories108.6
• carbohydrateContent17.9 g
• cholesterolContent5.9 mg
• fatContent2.2 g
• proteinContent3.5 g
• saturatedFatContent1.2 g
• sodiumContent497.3 mg
• sugarContent1 g